Going vegan means giving up a lot of your old favorite foods, and one that many new vegans take for granted is that splash of creamer in their morning coffee. However, you don't have to resign yourself to a lifetime of plain black coffee to give up milk products. Whether you're pursuing a plant-based lifestyle or have a newly discovered sensitivity to dairy, here are four vegan creamer options to put the finishing touch on your cup of joe.
Canned Coconut Milk
One of the easiest coffee creamer replacements is naturally creamy and delicious canned coconut milk. You can find it at any grocery store, and it keeps for months in your pantry. In fact, coconut milk is a staple in many tropical countries where the climate makes cow's milk difficult to transport and store, but coconuts abound. Coconut milk also contains disease-fighting antioxidants and healthy fats.
Plant Milks
Americans are purchasing less cow's milk in favor of plant milks, and almond, cashew, soy or oat milk is the perfect replacement for coffee drinkers who prefer the lighter taste of milk. Whether you're brewing your old grocery store favorite or gourmet beans from up-and-coming brands like Gravity Coffee Company, a splash or two of plant milk won't overpower the delicate nuances of the roast like a heavier creamer. It's also more cost-effective because you probably already purchase plant milk for your cereal or baking.
Store-Bought Vegan Creamer
Do you want an easy creamer solution that packs more flavor and creaminess than plant milk? Many brands are capitalizing on plant milk's popularity by introducing plant-based vegan coffee creamers in a variety of flavors, so having your favorite creamer is as easy as picking it up on your next shopping trip. If your local supermarket doesn't stock vegan creamer, many companies offer it online in shelf-stable packaging.
Homemade Coconut Whipped Cream
If you have a few minutes to spare in the morning, homemade coconut whipped cream is worth the time. Prepare a can of coconut milk by chilling it overnight. Skim the cream off the top, and whip it to a light, fluffy texture with a hand mixer. Use it to top frozen coffee treats, or melt it into hot coffee.
With all this talk about vegan creamers, you may be wondering if coffee itself is always vegan. Plant-based coffee lovers can rejoice in the fact that all kinds of coffee are vegan as long as no dairy products have been added to them.
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