Featured Member: Jay'Niyah Carner on HBCU CONNECT!

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Q&A With Jay'Niyah Carner

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Jay'Niyah Carner
Crew Member, Chipotle
Location: Rock Hill, SC United States
Joined: Mar 2nd, 2024

About (request update)

A nurturing, detail oriented future postpartum nursing professional who packages and exercises efficient tasks prioritization, compassion, gentleness, and patience. Acknowledged for being able to communicate effectively, multi-task, teach thoroughly and overcome challenges with others in a timely manner. Currently pursuing a bachelor�s degree in nursing at Clinton College. Being the eldest of 8 children, with the youngest being only 3, I have helped care for and nurture my siblings since I was a child. I've always loved children and helping bring ease to my mother. It�s taught me situational examination, listening skills, teaching techniques, and how to care for others.

Current Whereabouts:

I am currently into fitness, self development on a personal level and professional, nursing, and traveling.

Life & Professional Aspirations:

I aspire to become a postpartum nurse and travel the world. I want to take up any hobbies I have interest in at any given time because I aim to be financially stable.

Website:

https://www.linkedin.com/in/jay-niyah-carner-0556412ba?utm_source=share&utm_campaign=

Education (request update)

Clinton College class of 2028

Undergrad Major: Nursing

Most Memorable Moment:

My most memorable college moments so far: Moving into my dorm with the help of my aunt and uncle Meeting new friends Joining the Beacon Buddies organization Joint the HER club

Experience

I currently work with Chipotle as Crew Member
I have 5 years of experience working in the Restaurant and Food Service industry.

Chipotle crew member | Chipotle
From July 2023 to Current • 3 year(s)
*Money Handling, refunds, discounts, and checking customers out. *Prepare customer orders on the frontline and on DMl for online orders. *Delivering orders to customers through the pickup window in store. *Maintain a clean and orderly appearance in the kitchen, dining room, restrooms, and patio. *Operate kitchen equipment according to OSHA protocols. * Rotate inventory to reduce waste and optimize freshness. *Greet and speak pleasantly with customers to ensure a positive image for business.

FOH crew member | East Bay Deli
From June 2021 to August 2022 • 1 year(s)
* Delivered guests orders to the correct tables, takeout counter, Doordash counter, and curb-side cars. * Greeted and spoke to customers to ensure a positive image and experience for business. * Maintained a clean and orderly appearance throughout the kitchen, dining room, and salad bar. * Rotated inventory to reduce waste and optimize freshness. * Prepared a variety of foods according to exact specifications. * Operated kitchen equipment according to OSHA protocols.

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Guestbook Comments

	Bless you Tagged by Ralph White on 03/19/2026

	It's my pleasure to have you join, us as a new or seasoned member. May you have an amazing, blessed and marvelous day Tagged by Ralph White on 03/12/2024

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